Name: Savory Butternut Squash Recipe
Total time: 15 min
Yield: 8
Cuisine: Russian

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Protein

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MacroNutrients

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Sugar

Calcium

Iron

Vitamin A

Vitamin B1

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Vitamin B6

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"The recipe for this tender and flavorful squash came from Russia," writes Natasha Kearns of Philadelphia, Pennsylvania. "My mom used to make this colorful side dish often in summer. It's especially hearty when served over rice. ". 

How to make Savory Butternut Squash Recipe

Taste Of Home

Crawler

Russian

<p>"The recipe for this tender and flavorful squash came from Russia," writes Natasha Kearns of Philadelphia, Pennsylvania. "My mom used to make this colorful side dish often in summer. It's especially hearty when served over rice. ". </p>

Medium onion, chopped

Garlic cloves, minced

Olive oil

Cubed peeled butternut squash

Italian diced tomatoes

Shredded Carrots

Each minced fresh oregano, basil and parsley or 1/4 each dried oregano, basil and parsley flakes

Salt, optional

Pepper

Hot cooked rice, optional

In a small skillet, saute onion and garlic in oil until tender. In a 2-qt. Baking dish coated with cooking spray, combine the squash, tomatoes, carrots and seasonings. Stir in the onion mixture.

step 1

Cover and bake at 350 for 60-70 minutes or until squash is tender. Serve over rice if desired.

step 2