Butternut Squash Butter Recipe

Recipe By Taste Of Home

Looking for a tasty way to use up those pumpkins and have a wonderful gift during the holidays? My pumpkin butter is delicious on biscuits or homemade bread, and also makes a tempting filling for miniature tart shells. —Wanda Richardson, Somers, Montana.

4.6
17 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
1hr Cook
20m.total
20m.Prep
1hr Cook
Butternut Squash Butter
plan
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ingredients serve

Ingredients for Butternut Squash Butter Recipe

  • 1 cup Mashed cooked butternut squash or pumpkin
  • 0.33 cup Apple cider or juice
  • 0.21 cup Packed brown sugar
  • 0.17 teaspoon Ground cinnamon
  • 0.08 teaspoon Ground ginger
  • 0.08 teaspoon Ground nutmeg
  • 1/50 teaspoon Ground cloves
Nutrition
value
303
calories per serving
11 g Fat3 g Protein47 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    3g
  • Carbs
    47g
  • Fiber
    7g

MacroNutrients

  • Carbs
    47g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    226mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home