Name: Butternut Squash Butter Recipe
Total time: 20 min
Yield: 6
Cuisine: Indian

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Looking for a tasty way to use up those pumpkins and have a wonderful gift during the holidays? My pumpkin butter is delicious on biscuits or homemade bread, and also makes a tempting filling for miniature tart shells. —Wanda Richardson, Somers, Montana. 

How to make Butternut Squash Butter Recipe

Taste Of Home

Crawler

Indian

<p>Looking for a tasty way to use up those pumpkins and have a wonderful gift during the holidays? My pumpkin butter is delicious on biscuits or homemade bread, and also makes a tempting filling for miniature tart shells. —Wanda Richardson, Somers, Montana. </p>

Mashed cooked butternut squash or pumpkin

Apple cider or juice

Packed brown sugar

Ground cinnamon

Ground ginger

Ground nutmeg

Ground cloves

Place all ingredients in a dutch oven. Bring to a boil. Reduce heat; simmer, uncovered, until mixture reaches a thick, spreadable consistency, 1 to 1-1/2 hours. Cool to room temperature. Store in an airtight container in the refrigerator up to 3 weeks.

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Butternut Squash Butter Recipe

About Butternut Squash Butter Recipe:

Ingredients for Butternut Squash Butter Recipe

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