Savory Parsley Smoothie Recipe

Cooking Directions

• STEP 1.Wash and chop the parsley leaves.
• STEP 2.Peel and chop the cucumber.
• STEP 3.Add all the ingredients to a blender and blend until smooth.
• STEP 4.Pour into glasses and serve chilled.

Cooking Tips

• You can add a handful of spinach or kale for an extra nutritional boost.
• Adjust the consistency by adding more yogurt or water as desired.
• Garnish with a sprig of parsley or a slice of lemon for presentation.

Storage and Serving

• The smoothie is best consumed immediately after preparation.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
• Give it a good stir before serving if any separation occurs.