A rejuvenating tasty drink. Sambaram or Morum Vellam is Kerala style spicy buttermilk which is spiced with curry leaves, green chillies, and ginger. It is refrigerated for a few hours before serving so that the flavours of all the ingredients seep in the buttermilk. All you need is curd and basic Indian spices for making this flavorful Onam cooler. However, you could even serve it as a cooler. Say bye to Spiced Buttermilk for a few days and fall in love with the flavours of the South by making Sambaram recipe.
