Rosemary Veal Meatballs Recipe

Recipe By Taste Of Home

These savory appetizer meatballs, seasoned with rosemary and garlic, get a touch of sweetness from chopped golden raisins. They will be a hit at your next gathering. Rhonda Maiani, Chapel Hill, North Carolina.

3.8
30 Rating - Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook

ingredients serves

3
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Ingredients For Rosemary Veal Meatballs Recipe

Nutrition
value
657
calories per serving
28 g Fat33 g Protein65 g Carbs6 g FiberOther

Current Totals

  • 28 g Fat
  • 33 g Protein
  • 65 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    65 g
  • Protein
    33 g
  • Fiber
    6 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    305 mg
  • Iron
    7 mg
  • Vitamin A
    23 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    6 mg
  • Copper
    0 mcg
  • Magnesium
    102 mg
  • Manganese
    2 mg
  • Phosphorus
    331 mg
  • Selenium
    39 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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