Italian Meatballs With Beef And Veal Recipe

Name: Italian Meatballs With Beef And Veal Recipe
Total time: 65 min
Yield: 6
Cuisine: Italian

Recipe By Australia’s Best Recipes

This is always a winner with guests. It's slightly spicy and can last in the fridge for days-just cover with some glad wrap.

4.3

14 Rating -

Rate

Non Vegdiet

1hr 5minstotal

20minsPrep

45minsCook

1hr 5m.total

20m.Prep

45m.Cook

plan

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Ingredients for Italian Meatballs With Beef And Veal Recipe

41.67 gram Veal mince
41.67 gram Beef mince
0.33 Slices Bread
0.17 bunch Parsley
1/2 Garlic Cloves Minced
0.17 As required Handful pecorino cheese
0.17 pinch Salt and pepper *to taste
0.17 cup Parmesan
0.17 L passata
0.17 Onion Finely Chopped

Nutrition
value

254

calories per serving

9 g Fat27 g Protein15 g Carbs3 g FiberOther

Current Totals

Fat
9g
Protein
27g
Carbs
15g
Fiber
3g

MacroNutrients

Carbs
15g
Protein
27g
Fiber
3g

Fats

Fat
9g

Vitamins & Minerals

Calcium
341mg
Iron
5mg
Vitamin A
1313mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
108mcg
Vitamin B12
< 1mcg
Vitamin C
62mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
1mg
Phosphorus
341mg
Selenium
22mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes