Rosemary Roasted Pork Tenderloin Recipe

Recipe By The Spruce Eats

An easy and great tasting pork tenderloin recipe seasoned with garlic and rosemary. Roasted carrots and asparagus make good sides to complete this relatively quick and easy meal. This recipe has all of the comfort food goodness that brings the whole family together.

4.3
25 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

6
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Ingredients For Rosemary Roasted Pork Tenderloin Recipe

Nutrition
value
45
calories per serving
3 g Fat< 1 g Protein5 g Carbs3 g FiberOther

Current Totals

  • 3 g Fat
  • < 1 g Protein
  • 5 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    0 g
  • Fiber
    3 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    93 mg
  • Iron
    2 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    18 mg
  • Manganese
    1 mg
  • Phosphorus
    6 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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