Maple Bacon-Wrapped Pork Tenderloin W/ Rosemary Cherry Sauce Recipe

Recipe By Gimme Some Oven

Youll love this delicious Maple Bacon-Wrapped Pork Tenderloin w/ Rosemary Cherry Sauce recipe!

4.3
27 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Maple Bacon-Wrapped Pork Tenderloin W/ Rosemary Cherry Sauce
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ingredients serve

Ingredients for Maple Bacon-Wrapped Pork Tenderloin W/ Rosemary Cherry Sauce Recipe

  • 0.33 Pork tenderloin, rinsed and silver skin removed
  • 22.67 Slices maple bacon
  • 0.33 tablespoon Vegetable Or Canola Oil
  • 0.33 tablespoon Olive oil
  • 0.33 cup Thinly Sliced Red Onions
  • 1 Cloves garlic, minced
  • 0.33 cup Dried Cherries
  • 0.33 tablespoon Fresh or 1 tsp. dried rosemary, chopped
  • 1/2 cup Chicken Stock
  • 0.33 tablespoon Red wine vinegar
  • 0.33 tablespoon Cornstarch
Nutrition
value
323
calories per serving
20 g Fat16 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    16g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    16g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    3mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    2mg
  • Phosphorus
    179mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Gimme Some Oven