Rosemary And Mustard Lamb Recipe

Name: Rosemary And Mustard Lamb Recipe
Total time: 63 min
Yield: 4
Cuisine: American

Recipe By Taste

Make a simple, yet effective, basting for lamb by combining garlic, mustard, lemon juice and fresh rosemary.

4.3

23 Rating - Rate

Non Vegdiet

1hr 3minstotal

20minsPrep

43minsCook

ingredients serves

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Ingredients For Rosemary And Mustard Lamb Recipe

2 Garlic Cloves, Crushed
1 tablespoon Wholegrain mustard
1 tablespoon Chopped fresh rosemary leaves
0.25 cup Lemon juice
0.25 cup Olive oil
4 Lamb forequarter chops
700 gram Chat potatoes, halved

Nutrition
value

268

calories per serving

17 g Fat3 g Protein26 g Carbs5 g FiberOther

Current Totals

17 g Fat
3 g Protein
26 g Carbs
5 g Fiber

MacroNutrients

Carbs
26 g
Protein
3 g
Fiber
5 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
77 mg
Iron
2 mg
Vitamin A
96 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
1 mg
Phosphorus
74 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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