Lamb Cutlets And Rosemary Gravy Recipe
Recipe By Taste
These juicy lamb cutlets are perfect for the whole family any night of the week.
4.3
18 Rating -
Rate
Non Vegdiet
1hr 15minstotal
50minsPrep
25minsCook
1hr 15m.total
50m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Cutlets And Rosemary Gravy Recipe
- 0.19 cup Plain flour
- 1/2 Eggs, Lightly Beaten
- 3/4 cup Fresh white breadcrumbs
- 0.06 cup Sesame Seeds
- 3 Lamb cutlets, trimmed
- 10 gram Butter
- 1/2 tablespoon Olive oil
- 7.25 gram Packet gravox lamb with rosemary flavoured gravy mix
- 1/4 cup Cold water
- As required Oven-baked fries, to serve
Nutrition
value
value
761
calories per serving
22 g Fat26 g Protein114 g Carbs12 g FiberOther
Current Totals
- Fat22g
- Protein26g
- Carbs114g
- Fiber12g
MacroNutrients
- Carbs114g
- Protein26g
- Fiber12g
Fats
- Fat22g
Vitamins & Minerals
- Calcium542mg
- Iron11mg
- Vitamin A17mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium124mg
- Manganese2mg
- Phosphorus359mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste