Ingredients For Rosemary Braised Short Ribs Paired With Wine Recipe
2 pound Boneless short ribs
1 cup Red wine
1 pound Tri-color carrots
2 Stalks Celery
2 tablespoon Tomato paste
2 tablespoon Beef base
2 teaspoon Chopped Rosemary
1 Medium Onion
6 Chippolini onions
Nutrition value
284
calories per serving
3 g Fat9 g Protein47 g Carbs13 g FiberOther
Current Totals
3 g Fat
9 g Protein
47 g Carbs
13 g Fiber
MacroNutrients
Carbs
47 g
Protein
9 g
Fiber
13 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
170 mg
Iron
5 mg
Vitamin A
3654 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
157 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
112 mg
Manganese
1 mg
Phosphorus
207 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment