Ingredients For Roma Tomato & Thyme Chutney Recipe
250 gram 2 x punnets baby roma tomatoes, halved lengthways
1 Red Onion, Finely Chopped
2 Garlic Cloves, Finely Chopped
200 gram Brown sugar
125 milliliter White balsamic vinegar
Nutrition value
563
calories per serving
25 g Fat7 g Protein75 g Carbs9 g FiberOther
Current Totals
25 g Fat
7 g Protein
75 g Carbs
9 g Fiber
MacroNutrients
Carbs
75 g
Protein
7 g
Fiber
9 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
76 mg
Iron
5 mg
Vitamin A
1651 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
90 mg
Manganese
2 mg
Phosphorus
124 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
