Rice flour pancakes Recipe

Name: Rice Flour Pancakes Recipe
Total time: 15 min
Yield: 3
Cuisine: Konkani

Recipe By Slurrp

Rice flour pancakes, also known as akki rotti, are a popular South Indian breakfast dish. They are thin and crispy pancakes made with rice flour, onions, green chilies, and spices. Rice flour pancakes are gluten-free and can be enjoyed with coconut chutney or any other accompaniment of your choice. They are quick and easy to make, making them a perfect option for a delicious and satisfying breakfast.

4.4

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Vegdiet

15minstotal

5minsPrep

10minsCook

ingredients serves

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Ingredients For Rice flour pancakes Recipe

2 cup Rice Flour
1 Onion, Finely Chopped
2 Green Chilies, Finely Chopped
2 tablespoon Chopped Coriander Leaves
0.5 teaspoon Cumin Seeds
As required Salt To Taste
as required Water As Needed
as needed Oil For Cooking

Directions : Rice flour pancakes Recipe

Cooking Directions

STEP 1.In a bowl, mix rice flour, onions, green chilies, coriander leaves, cumin seeds, and salt.
STEP 2.Add water gradually and mix to form a smooth batter.
STEP 3.Heat a non-stick pan and spread a ladleful of batter to form a thin pancake.
STEP 4.Drizzle oil around the edges and cook until golden brown on both sides.
STEP 5.Serve hot with coconut chutney or any other accompaniment of your choice.

Cooking Tips

Make sure the batter is of pouring consistency, neither too thick nor too thin.
You can add grated carrots or grated coconut for extra flavor and texture.
For a spicier version, you can add more green chilies or red chili powder.

Storage and Serving

Rice flour pancakes are best served immediately after cooking for maximum crispiness.
If you have leftovers, you can reheat them in a pan or microwave.
Serve rice flour pancakes as a breakfast dish with coconut chutney or any other accompaniment of your choice.

Nutrition
value

496

calories per serving

28 g Fat6 g Protein53 g Carbs4 g FiberOther

Current Totals

28 g Fat
6 g Protein
53 g Carbs
4 g Fiber

MacroNutrients

Carbs
53 g
Protein
6 g
Fiber
4 g

Fats

Fat
28 g

Vitamins & Minerals

Calcium
26 mg
Iron
5 mg
Vitamin A
346 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
116 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.