Restaurant Style Lauki Kofta Curry Recipe

Ingredients For Restaurant Style Lauki Kofta Curry Recipe

• 1.5 cup Grated Lauki
• 1 Chopped onion medium
• 1.5 tablespoon Ginger garlic paste
• 2 tomato puree medium
• 2 tablespoon Beaten yogurt
• 0.5 teaspoon turmeric Powder
• 1 teaspoon coriander powder
• 0.5 teaspoon Garam Masala
• 1 teaspoon Kitchen king masala
• As required Salt
• 1 flakes chilli tsp
• 1 teaspoon Chaat masala
• 1 teaspoon Kashmiri red chilli powder
• 0.5 cup besan
• 1 Chopped green chilli
• 1 tablespoon fenugreek leaves
• Crushed Whole spices
• Oil