Ingredients For Pumpkin And Fetta Pasta Bake Recipe
1 tablespoon Olive oil
1 Medium brown onion, halved, thinly sliced
150 gram Shortcut bacon rashers, thinly sliced
250 gram Dried large spiral pasta
535 gram Can creamy pumpkin soup
250 gram Cherry tomatoes halved
Nutrition value
315
calories per serving
9 g Fat9 g Protein68 g Carbs6 g FiberOther
Current Totals
9 g Fat
9 g Protein
68 g Carbs
6 g Fiber
MacroNutrients
Carbs
68 g
Protein
9 g
Fiber
6 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
50 mg
Iron
2 mg
Vitamin A
303 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
143 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment