Pork Chorizo And Chickpea Bake Recipe

Ingredients For Pork Chorizo And Chickpea Bake Recipe

• 1 tablespoon Extra virgin olive oil
• 4 Pork scotch fillet steaks
• 1 Chorizo sausage, thinly sliced
• 1.5 teaspoon Mild paprika
• 2 Red capsicums, thickly sliced
• 1 Red onion, halved, cut into wedges
• 3 Fresh bay leaves
• 400 gram Can Diced Tomatoes
• 1 cup Tomato pasta sauce
• 400 gram Can chickpeas, drained, rinsed
• 275 gram Cherry truss tomatoes
• 0.33000000000000007 cup Pitted Kalamata Olives