Pitha Recipe

Name: Pitha Recipe
Yield: 1
Cuisine: Assamese

Recipe By Slurrp

This quick & sweet pitha recipe is a stunning example of authentic Assamese cooking. The sweet crêpes are made with rice flour, before being filled with a combination of spiced coconut and date molasses which are all used in most of the popular assamese delicacies.

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Ingredients For Pitha Recipe

2 cup Rice
2 tablespoon Jaggery
1 tablespoon Fennel seeds
Water for dough

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Directions : Pitha Recipe

STEP 1.1. Soak 2 cups of rice in water for 2-3 hours. Drain all the excess water and spread the rice on a clean cotton cloth.

STEP 2.2. Grind the rice in a mixer by repeating the above process. Strain the rice as well.

STEP 3.Sticky rice flour is ready.

STEP 4.3. Add a little water to jaggery and keep stirring till the jaggery dissolves completely.

STEP 5.4. Add fennel seeds to the flour. Now add the jaggery mixture to the rice flour and form a wet dough. Dough should not be hard, it has to be loose and wet.

STEP 6.5. Make small balls and flatten them into thick rounds.

STEP 7.1 in a pan pour mustard oil, heat it and fry the pitha on medium flame. Fry on both sides equally. keep checking in between. the texture should be crispy from outside.

STEP 8.Ghila pitha are ready.

Nutrition
value

1590

calories per serving

9 g Fat33 g Protein341 g Carbs16 g FiberOther

Current Totals

9 g Fat
33 g Protein
341 g Carbs
16 g Fiber

MacroNutrients

Carbs
341 g
Protein
33 g
Fiber
16 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
223 mg
Iron
21 mg
Vitamin A
1 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
342 mg
Manganese
5 mg
Phosphorus
695 mg
Selenium
0 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.