Patishapta Pitha Recipe

Recipe By Better Butter

This recipe is bengali cuisine, this is winter special recipe.

4.6
14 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr Prep
30minsCook
1hr 30m.total
1hr Prep
30m.Cook
Patishapta Pitha
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ingredients serve

Ingredients for Patishapta Pitha Recipe

  • 1/2 tablespoon all purpose floor
  • 1/4 tablespoon Semolina
  • 0.13 cup rice floor
  • 1/4 tablespoon vegetable oil
  • 1/4 cup khejur gud / jaggery
  • 1/4 cup grated coconut
  • 0.13 liter Milk
  • 0.13 cup khoya
Nutrition
value
636
calories per serving
32 g Fat13 g Protein75 g Carbs5 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    13g
  • Carbs
    75g
  • Fiber
    5g

MacroNutrients

  • Carbs
    75g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    273mg
  • Iron
    2mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    301mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter