Ingredients For Pickled Beet Salad With Pears, Walnuts & Goat Cheese Recipe
4 About healthy handfuls of organic spring mix greens
0.5 cup Crumbled Goat Cheese
0.5 cup Toasted Walnuts, Chopped
1 Pear, sliced
0.5 cup Paisley farms sweet pickled beets, drrained
0.25 cup Olive oil
1 Clove Garlic, Minced
1 tablespoon Raw honey
2 tablespoon Red wine vinegar
Nutrition value
747
calories per serving
64 g Fat17 g Protein24 g Carbs7 g FiberOther
Current Totals
64 g Fat
17 g Protein
24 g Carbs
7 g Fiber
MacroNutrients
Carbs
24 g
Protein
17 g
Fiber
7 g
Fats
Fat
64 g
Vitamins & Minerals
Calcium
370 mg
Iron
7 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
113 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
2 mg
Phosphorus
389 mg
Selenium
17 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment