Persian Grilled Chicken Recipe

Recipe By EatingWell

This easy grilled chicken recipe owes its tenderness to an overnight soak in a yogurt-lemon juice marinade and its soulful flavor to saffron and onion. A healthy drizzle of saffron-infused butter before serving adds an extra layer of richness. Serve with aromatic rice with pistachios and torshi, central asian pickles available at persian and middle eastern grocery stores.

4.8
10 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

6
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Ingredients For Persian Grilled Chicken Recipe

Nutrition
value
586
calories per serving
39 g Fat50 g Protein9 g Carbs2 g FiberOther

Current Totals

  • 39 g Fat
  • 50 g Protein
  • 9 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    50 g
  • Fiber
    2 g

Fats

  • Fat
    39 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    4 mg
  • Vitamin A
    177 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    98 mg
  • Manganese
    0 mg
  • Phosphorus
    522 mg
  • Selenium
    57 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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