Persian Style Chicken Curry With Walnuts And Pomegranate Recipe

Cooking Directions

• STEP 1.Heat oil in a pan and add chopped onions.
• STEP 2.Sauté until the onions are golden brown.
• STEP 3.Add chicken pieces and cook until they are browned on all sides.
• STEP 4.Add ground walnuts, pomegranate molasses, and spices.
• STEP 5.Mix well to coat the chicken with the sauce.
• STEP 6.Add water, cover the pan, and simmer for 30-40 minutes, or until the chicken is cooked through and tender.
• STEP 7.Garnish with chopped walnuts and pomegranate seeds.
• STEP 8.Serve hot with rice or flatbread.

Cooking Tips

Storage and Serving