Pasta With Lentil Sauce And Feta (Vegetarian) Recipe

Recipe By Taste

Lentils are full of protein which make them the ideal food for vegetarians. This delicious pasta dish also incorporates creamy feta cheese for an added taste sensation.

4.2
11 Rating - Rate
Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

4
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Ingredients For Pasta With Lentil Sauce And Feta (Vegetarian) Recipe

Nutrition
value
441
calories per serving
9 g Fat27 g Protein59 g Carbs26 g FiberOther

Current Totals

  • 9 g Fat
  • 27 g Protein
  • 59 g Carbs
  • 26 g Fiber

MacroNutrients

  • Carbs
    59 g
  • Protein
    27 g
  • Fiber
    26 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    168 mg
  • Iron
    11 mg
  • Vitamin A
    2906 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    203 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    74 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    169 mg
  • Manganese
    3 mg
  • Phosphorus
    356 mg
  • Selenium
    62 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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