Paneer curry Recipe

Name: Paneer Curry Recipe
Total time: 25 min
Yield: 2
Cuisine: Indian

Recipe By Better Butter

Fried panner in combination of capsicum and tomatoes is filled with a taste of spices.

4.3

17 Rating - Rate

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25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Paneer curry Recipe

One big onion
250 gram fried panner
One big capsicum
One spoon garlic cloves
2 Tomatoes
cumin seeds
coriander Powder
One spoon mirchi power
0.5 spoon turmeric powder
As required Salt
coriander for garnish
0.5 Lemon juice or vinegar

Nutrition
value

358

calories per serving

19 g Fat25 g Protein21 g Carbs3 g FiberOther

Current Totals

19 g Fat
25 g Protein
21 g Carbs
3 g Fiber

MacroNutrients

Carbs
21 g
Protein
25 g
Fiber
3 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
614 mg
Iron
2 mg
Vitamin A
1346 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
147 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
443 mg
Selenium
29 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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