Paneer kofta curry Recipe

Name: Paneer Kofta Curry Recipe
Total time: 60 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

This is a traditional dish and contains khuskhus and desiccated coconut, which make this dish rich and different from other dishes.

4.3

24 Rating -

Rate

Vegdiet

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

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Ingredients for Paneer kofta curry Recipe

As required For koftas
1/2 Boiled and mashed potatoes
62.50 gram Grated Cottage cheese
1/2 tablespoon bread crumbs
1.25 tablespoon All purpose flour
1/2 Finely chopped green chilies
1/4 tablespoon Finely chopped coriander leaves
0.06 teaspoon Garam masala powder
1/2 tablespoon Fresh cream
1/2 tablespoon Raisins
As required Salt
As required FOR CURRY
1/2 tablespoon Desiccated coconut
1/2 Chopped Onions
1/4 Chopped green chili
1/4 Dried red chili
0.13 teaspoon cumin seeds
0.13 inch Ginger
1/4 tablespoon Poppy seeds
1/4 tablespoon cashew nuts
1/4 teaspoon coriander powder
1.25 tablespoon Oil
1/2 Tomatoes
0.06 teaspoon Garam masala powder
As required Salt
As required Grated cottage cheese for garnishing
As required coriander leaves for garnishing

Nutrition
value

549

calories per serving

34 g Fat18 g Protein41 g Carbs7 g FiberOther

Current Totals

Fat
34g
Protein
18g
Carbs
41g
Fiber
7g

MacroNutrients

Carbs
41g
Protein
18g
Fiber
7g

Fats

Fat
34g

Vitamins & Minerals

Calcium
409mg
Iron
4mg
Vitamin A
879mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
120mcg
Vitamin B12
< 1mcg
Vitamin C
54mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
103mg
Manganese
1mg
Phosphorus
367mg
Selenium
20mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter