Paneer curry Recipe

Name: Paneer Curry Recipe
Total time: 25 min
Yield: 2
Cuisine: Indian

Recipe By Better Butter

Fried panner in combination of capsicum and tomatoes is filled with a taste of spices.

4.3

17 Rating -

Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Paneer curry Recipe

As required One big onion
125 gram fried panner
As required One big capsicum
As required One spoon garlic cloves
1 Tomatoes
As required cumin seeds
As required coriander Powder
As required One spoon mirchi power
1/4 spoon turmeric powder
As required Salt
As required coriander for garnish
1/4 Lemon juice or vinegar

Nutrition
value

358

calories per serving

19 g Fat25 g Protein21 g Carbs3 g FiberOther

Current Totals

Fat
19g
Protein
25g
Carbs
21g
Fiber
3g

MacroNutrients

Carbs
21g
Protein
25g
Fiber
3g

Fats

Fat
19g

Vitamins & Minerals

Calcium
614mg
Iron
2mg
Vitamin A
1346mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
147mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
443mg
Selenium
29mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter