Aloo Paneer Curry Recipe

Name: Aloo Paneer Curry Recipe
Total time: 45 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Aloo Paneer Curry is a delicious Indian recipe served as a Side-Dish.

3.8

17 Rating -

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45minstotal

45m.total

plan

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Ingredients for Aloo Paneer Curry Recipe

As required For Koftas
3/4 Medium sized Potatoes, boiled and mashed
3/4-1 cup Paneer from Milk
1/2-3/4 Green Chillies, chopped fine
0.13 teaspoon Cumin seeds crushed
0.13 teaspoon Garam Masala
0.13 teaspoon Lemon juice
As required Salt
As required Fresh Coriander Chopped fine
1/4 tablespoon Cornstarch
0.06 cup Bread crumbs
As required Oil for shallow fry
As required For Gravy
3/4 Potatoes medium sized
1/2 Green Chillies, chopped fine
0.13 teaspoon Crushed cumin seeds
1/4 Tomato
1/4 Onion
3/4-1 Garlic Cloves
1/4 inch Ginger
1/2 tablespoon Curd
1.50-1.75 Cashews broken
1/4 teaspoon Red Chilli powder
0.13 teaspoon Dhania seeds
0.06 teaspoon Turmeric powder
1/4 inch Cinnamon
1/2-3/4 Cloves
1/4 teaspoon Saunf
As required Salt
1/4 tablespoon Light Cream

Nutrition
value

821

calories per serving

36 g Fat49 g Protein75 g Carbs12 g FiberOther

Current Totals

Fat
36g
Protein
49g
Carbs
75g
Fiber
12g

MacroNutrients

Carbs
75g
Protein
49g
Fiber
12g

Fats

Fat
36g

Vitamins & Minerals

Calcium
1222mg
Iron
7mg
Vitamin A
653mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
275mcg
Vitamin B12
< 1mcg
Vitamin C
80mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
184mg
Manganese
6mg
Phosphorus
881mg
Selenium
59mcg
Zinc
8mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi