Ingredients For Osso Buco With Citrus Gremolata Recipe
1.5 inch 8 meaty veal shanks, cut thick
Kosher Salt And Freshly Ground Pepper
6 tablespoon Extra virgin olive oil
0.25 inch 6 carrots, cut into dice
0.25 inch 6 celery ribs, cut into dice
0.25 inch 2 onions, cut into dice
6 Garlic cloves4 whole, 2 minced
3 Bay leaves
4 cup Chicken stock or low sodium broth
2 cup Dry white wine
15 ounce One can diced italian tomatoes
6 sprig Thyme
2.5 inch Two strips orange zest, minced
2.5 inch Two strips lemon zest, minced
Nutrition value
285
calories per serving
14 g Fat18 g Protein9 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
18 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
18 g
Fiber
0 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
27 mg
Iron
0 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
108 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment