Ingredients For Orange Beef and Broccoli Stir-Fry Recipe
1 pound Beef top sirloin steak, cut into thin strips
4 teaspoon Soy sauce
2 teaspoon Minced fresh gingerroot
1 teaspoon Finely grated orange zest
1 tablespoon Canola oil
2 cup Fresh Broccoli Florets
1 Small sweet red pepper, cut into strips
0.6666666666666665 cup Picante sauce
0.5 teaspoon Sugar, optional
1 tablespoon Cornstarch
0.33333333333333326 cup Orange juice
3 inch Green onions with tops, cut diagonally into 1 pieces
Sliced almonds, optional
Hot cooked rice
Nutrition value
299
calories per serving
10 g Fat34 g Protein12 g Carbs< 1 g FiberOther
Current Totals
10 g Fat
34 g Protein
12 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
12 g
Protein
34 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
41 mg
Iron
4 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
2 mcg
Vitamin C
28 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
340 mg
Selenium
48 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
