Okonomiyaki Recipe

Name: Okonomiyaki Recipe
Total time: 25 min
Yield: 2
Cuisine: Japanese

Recipe By Love and Lemons

This okonomiyaki recipe is so easy and fun to make It's a frittata-like savory japanese pancake with a cabbage hashbrown-like texture.

3.7

16 Rating - Rate

Eggdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Okonomiyaki Recipe

3 cup Packed finely shredded cabbage, about 0. 5 medium
1.25 cup Chopped scallions, about 1 bunch
1 cup Panko breadcrumbs
0.75 teaspoon Sea salt
3 Eggs beaten
Extra virgin olive oil, for brushing
Vegan worcestershire sauce
Mayo
Sesame Seeds
Pickled Ginger
0.5 Sheet nori, sliced

Nutrition
value

593

calories per serving

13 g Fat33 g Protein85 g Carbs14 g FiberOther

Current Totals

13 g Fat
33 g Protein
85 g Carbs
14 g Fiber

MacroNutrients

Carbs
85 g
Protein
33 g
Fiber
14 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
670 mg
Iron
14 mg
Vitamin A
291 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
264 mcg
Vitamin B12
0 mcg
Vitamin C
109 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
174 mg
Manganese
4 mg
Phosphorus
460 mg
Selenium
61 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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