Mutton Chukka Recipe

When listing out some of the most succulent and tender meats, we cannot help but include mutton in them. The soft and delicious meat is a great option to savour when it comes to relishing meat with good fat content. And needless to say, one doesn’t have to think a lot about incorporating mutton into one’s diet if one’s trying out Indian cuisine. Full of myriads of varieties, Indian cuisine has some of the most delicious mutton dishes that are packed with delectable flavours to compliment the texture of mutton. And this mutton chukka is one of them. Chukka is a South Indian cooking style that involves cooking meat in a dry masala. The spicy masala is cooked with green chillies and coriander seeds and is added to the meat while frying. If you are craving a dish to pair with your flatbreads, then this mutton chukka is perfect for you.