Mushroom, Tofu, And Noodle Stir-Fry Recipe

Ingredients For Mushroom, Tofu, And Noodle Stir-Fry Recipe

• 0.75 cup Water
• 6 tablespoon Liquid soy seasoning
• 1 tablespoon Arrowroot powder
• 1 piece Minced fresh ginger root
• 1 Large clove garlic, crushed
• 0.5 Package firm tofu
• 5 ounce Medium-width rice stick noodles
• 2 tablespoon Avocado oil, or as needed
• 2 cup Chopped portabello mushrooms
• 1 Package cremini mushrooms, sliced
• 1 Red bell pepper, thinly sliced