Marinated Tofu And Shiitake Mushroom Stir Fry Recipe

Recipe By Taste

Forget plain tofu-let it bathe in ginger, rice wine and soy sauce, then taste the difference

4.2
20 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Marinated Tofu And Shiitake Mushroom Stir Fry
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ingredients serve

Ingredients for Marinated Tofu And Shiitake Mushroom Stir Fry Recipe

  • 75 gram Firm tofu, cut into thin strips
  • 15 milliliter Mirin
  • 1/2 tablespoon Salt reduced soy sauce
  • 1/2 teaspoon Finely Grated Fresh Ginger
  • 1/4 teaspoon Caster sugar
  • As required Vegetable oil spray
  • 1/4 Red onion, cut into thin wedges
  • 37.50 gram Shiitake mushrooms, halved
  • 1/2 bunch Broccolini, ends trimmed, cut into 2cm lengths
  • 1/4 Red capsicum, deseeded, thinly sliced
  • 1/4 teaspoon Sesame Seeds
Nutrition
value
43
calories per serving
1 g Fat2 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    261mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste