Ingredients For Moroccan-Spiced Pork Meatballs Recipe
500 gram Pork mince
2 teaspoon Moroccan seasoning
0.33000000000000007 cup Fruit chutney
1 tablespoon Finely Chopped Fresh Chives
1 Small red capsicum, finely chopped
1 tablespoon Olive oil
Couscous, to serve
Fruit chutney, to serve
Nutrition value
196
calories per serving
13 g Fat19 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
13 g Fat
19 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
19 g
Fiber
0 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
16 mg
Iron
2 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
158 mg
Selenium
40 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment