Moroccan Meatball Soup with Sweet Potato Recipe
Recipe By Martha Stewart-3
With soup, meatballs, and healthy vegetables, this hearty one pan meal is sure to satisfy.
3.7
23 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
50m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Moroccan Meatball Soup with Sweet Potato Recipe
- 1 teaspoon Vegetable oil
- 1/4 Medium white onion, diced small
- As required Salt and pepper
- 1/2 Cloves garlic, minced
- 0.13 teaspoon Ground cumin
- 0.13 teaspoon Ground cinnamon
- 0.38 pound 90% lean ground beef
- 1/2 Medium sweet potatoes, cut into thin 1/2 moons
- 1 Medium carrots, thinly sliced
- 3/4 tablespoon Tomato paste
- 1.75 cup Chicken
- As required Chopped fresh cilantro, for serving
Nutrition
value
value
841
calories per serving
41 g Fat96 g Protein17 g Carbs8 g FiberOther
Current Totals
- Fat41g
- Protein96g
- Carbs17g
- Fiber8g
MacroNutrients
- Carbs17g
- Protein96g
- Fiber8g
Fats
- Fat41g
Vitamins & Minerals
- Calcium107mg
- Iron6mg
- Vitamin A2490mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B323mg
- Vitamin B61mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium150mg
- Manganese1mg
- Phosphorus750mg
- Selenium72mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-3