Moroccan Meatballs Recipe

Name: Moroccan Meatballs Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Taste

Give classic meatballs a fresh spin with coriander and spices. Cinnamon and honey lend a hint of sweetness to the sauce.

4.4

18 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Moroccan Meatballs Recipe

500 gram Heart smart lean beef mince
35 gram Fresh Breadcrumbs
2 tablespoon Chopped fresh coriander
1 teaspoon Ground Cumin
1 teaspoon Ground sweet paprika
1 teaspoon Ground coriander
1 tablespoon Olive oil
1 Red Onion, Finely Chopped
2 Garlic Cloves, Crushed
400 gram Can diced italian tomatoes with sliced olives
60 milliliter Water
1 stick Cinnamon
1 teaspoon Honey

Nutrition
value

338

calories per serving

10 g Fat28 g Protein38 g Carbs19 g FiberOther

Current Totals

10 g Fat
28 g Protein
38 g Carbs
19 g Fiber

MacroNutrients

Carbs
38 g
Protein
28 g
Fiber
19 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
379 mg
Iron
10 mg
Vitamin A
592 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
84 mg
Manganese
6 mg
Phosphorus
291 mg
Selenium
31 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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