Moroccan Fish Tagine With Potatoes Recipe

Recipe By Kosher Cowboy

A delicious and savory fish recipe cooked in a tagine imbued in a rich tomato sauce with potatoes.

4.1
11 Rating - Rate
Non Vegdiet
1hr 10minstotal
30minsPrep
40minsCook

ingredients serves

Ingredients For Moroccan Fish Tagine With Potatoes Recipe

Nutrition
value
904
calories per serving
71 g Fat17 g Protein52 g Carbs26 g FiberOther

Current Totals

  • 71 g Fat
  • 17 g Protein
  • 52 g Carbs
  • 26 g Fiber

MacroNutrients

  • Carbs
    52 g
  • Protein
    17 g
  • Fiber
    26 g

Fats

  • Fat
    71 g

Vitamins & Minerals

  • Calcium
    500 mg
  • Iron
    15 mg
  • Vitamin A
    8957 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    401 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    487 mg
  • Vitamin E
    16 mg
  • Copper
    1 mcg
  • Magnesium
    239 mg
  • Manganese
    2 mg
  • Phosphorus
    343 mg
  • Selenium
    12 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Kosher Cowboy

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