Mooli ki sabzi Recipe

Recipe By Slurrp

Mooli ki sabzi is a popular North Indian dish made with radishes. It is a simple and flavorful side dish that is often served with roti or paratha. The radishes are cooked with spices like cumin, turmeric, and red chili powder, which gives it a delicious and tangy flavor. This dish is not only tasty but also nutritious, as radishes are rich in vitamins and minerals. Mooli ki sabzi is easy to make and can be enjoyed as a part of a wholesome meal.

4.3
21 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Mooli ki sabzi Recipe

Directions : Mooli ki sabzi Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
39
calories per serving
< 1 g Fat1 g Protein8 g Carbs3 g FiberOther

Current Totals

  • < 1 g Fat
  • 1 g Protein
  • 8 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    1 g
  • Fiber
    3 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    41 mg
  • Iron
    1 mg
  • Vitamin A
    106 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    22 mg
  • Manganese
    0 mg
  • Phosphorus
    37 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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