Mixed Veg Sagu Recipe

Recipe By Slurrp

Mixed vegetables cooked in spiced coconut gravy. A delicious and spicy Mixed Vegetable Sagu Recipe from Karnataka, makes a perfect gravy recipe that you can serve for breakfast or dinner along with Puri or Mangalore Buns. Try it and we promise you will love it.
 

4.8
30 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serve

Ingredients For Mixed Veg Sagu Recipe

Directions : Mixed Veg Sagu Recipe

Nutrition
value
1234
calories per serving
76 g Fat29 g Protein110 g Carbs78 g FiberOther

Current Totals

  • 76 g Fat
  • 29 g Protein
  • 110 g Carbs
  • 78 g Fiber

MacroNutrients

  • Carbs
    110 g
  • Protein
    29 g
  • Fiber
    78 g

Fats

  • Fat
    76 g

Vitamins & Minerals

  • Calcium
    977 mg
  • Iron
    25 mg
  • Vitamin A
    15956 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    324 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    162 mg
  • Vitamin E
    8 mg
  • Copper
    2 mcg
  • Magnesium
    549 mg
  • Manganese
    34 mg
  • Phosphorus
    526 mg
  • Selenium
    20 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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