Mixed veg kadhi Recipe

Recipe By Better Butter

Simple kadhi morphs into a wholesome accompaniment with the addition of mixed vegetables. I have chosen light and common vegetables for the vegetable and yoghurt kadhi but you can experiment with others, depending on what you have on hand. Remember to stir the curds mixture in the beginning, or else it will separate.

4.4
23 Rating - Rate
Vegdiet
27minstotal
15minsPrep
12minsCook

ingredients serves

4
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Ingredients For Mixed veg kadhi Recipe

Nutrition
value
524
calories per serving
18 g Fat32 g Protein58 g Carbs9 g FiberOther

Current Totals

  • 18 g Fat
  • 32 g Protein
  • 58 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    58 g
  • Protein
    32 g
  • Fiber
    9 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    809 mg
  • Iron
    4 mg
  • Vitamin A
    810 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    211 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    175 mg
  • Manganese
    1 mg
  • Phosphorus
    762 mg
  • Selenium
    18 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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