Mexican Tater Topped Casserole Recipe

Ingredients For Mexican Tater Topped Casserole Recipe

• 1 pound Ground Beef
• 1 Onion Chopped
• 0.5 Green/yellow pepper chopped
• 1 stalk Celery Chopped
• 1 tablespoon Cajun seasoning
• 1 teaspoon Chili powder
• As required Salt And Pepper To Taste
• 1 can 11 oz cream of mushroom soup
• 1 cup Creamed corn 1 small can
• 1 teaspoon Ground Cumin
• 1 teaspoon Dried oregano
• 16 ounce 1/2 package tater tots
• 1.5 cup Shredded mexican cheese blend
• 1 Green Onion Chopped
• 1 Small tomato seeded chopped