Mexican Tater Topped Casserole Recipe
Recipe By Jo Cooks
Mexican tater topped casserole this casserole is mexican style with cheese, tater tots and a beef mixture. Kid friendly dinner
5
13 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Tater Topped Casserole Recipe
- 0.17 pound Ground Beef
- 0.17 Onion Chopped
- 0.08 Green/yellow pepper chopped
- 0.17 stalk Celery Chopped
- 0.17 tablespoon Cajun seasoning
- 0.17 teaspoon Chili powder
- As required Salt And Pepper To Taste
- 0.17 can 11 oz cream of mushroom soup
- 0.17 cup Creamed corn 1 small can
- 0.17 teaspoon Ground Cumin
- 0.17 teaspoon Dried oregano
- 2.67 ounce 1/2 package tater tots
- 1/4 cup Shredded mexican cheese blend
- 0.17 Green Onion Chopped
- 0.17 Small tomato seeded chopped
Nutrition
value
value
228
calories per serving
12 g Fat19 g Protein10 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein19g
- Carbs10g
- Fiber6g
MacroNutrients
- Carbs10g
- Protein19g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium75mg
- Iron4mg
- Vitamin A610mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus182mg
- Selenium12mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks