Mexican bean fajita Recipe

Ingredients For Mexican bean fajita Recipe

• 100 gram For the dough : Refined flour
• 0.25 teaspoon Salt
• 5.5 teaspoon Butter
• Little water to knead the dough
• 0.5 cup For Bean Filling : rajma
• 0.5 cup tomato, chopped
• 1 Onion, sliced
• 0.5 teaspoon Red chili powder
• 0.25 teaspoon cumin powder
• 1 teaspoon Oil
• As required Salt
• 4 tablespoon Other Filling Ingredients : Processed Cheese
• 1 Onion, sliced
• 1 Small capsicum, sliced
• 1 Tomato, sliced
• 0.5 teaspoon Green chili
• 4 tablespoon Green moong sprout
• Salt, lemon juice for sprinkling
• 1 cup tomato Salsa tomato puree
• 1 Small onion, finely chopped
• 0.25 teaspoon Red chili powder
• 0.25 teaspoon Dried oregano
• 0.25 teaspoon Sugar
• 0.25 teaspoon Salt
• 1 tablespoon Oil
• 1 Green chili finely chopped