Ingredients For Meethi (Fenugreek Leave) Puri Recipe
1 cup chopped fenugreek leaves [finely chopped
1 tablespoon ginger, garlic and green chili paste
1 teaspoon turmeric powder
1 teaspoon cumin seeds
2 cup wheat flour
0.5 cup Semolina
0.25 cup besan
As required salt according
oil for deep frying
1 teaspoon red chili powder
1 teaspoon garam masala powder
2 pinch Asafoetida
Nutrition value
1570
calories per serving
8 g Fat56 g Protein307 g Carbs31 g FiberOther
Current Totals
8 g Fat
56 g Protein
307 g Carbs
31 g Fiber
MacroNutrients
Carbs
307 g
Protein
56 g
Fiber
31 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
563 mg
Iron
21 mg
Vitamin A
13948 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
360 mcg
Vitamin B12
0 mcg
Vitamin C
89 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
323 mg
Manganese
6 mg
Phosphorus
675 mg
Selenium
15 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
