Fenugreek Leaves (Methi) And Cottage Cheese Recipe

Recipe By Bawarchi

Fenugreek Leaves (Methi) And Cottage Cheese is a delicious Indian recipe served as a Side-Dish.

3.9
10 Rating -
Rate
Vegdiet
45minstotal
45m.total
Fenugreek Leaves (Methi) And Cottage Cheese
plan
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ingredients serve

Ingredients for Fenugreek Leaves (Methi) And Cottage Cheese Recipe

  • 0.13 kilogram paneer/cottage cheese cut into cubes
  • 1/4 cup fresh fenugreek leaves finely chopped and washed well
  • 1/4 teaspoon turmeric powder
  • As required Salt
  • 1/2 onions, chopped
  • 1/2 teaspoon chilli powder
  • 1/4 teaspoon garam masala powder/spice powder
  • 1/2 tablespoon Oil
Nutrition
value
441
calories per serving
26 g Fat26 g Protein26 g Carbs3 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    26g
  • Carbs
    26g
  • Fiber
    3g

MacroNutrients

  • Carbs
    26g
  • Protein
    26g
  • Fiber
    3g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    714mg
  • Iron
    4mg
  • Vitamin A
    3474mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    168mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    466mg
  • Selenium
    30mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi