Matar Paneer Restaurant Style Recipe

Recipe By Better Butter

This is a comman dish to have with chapatis or rice specially when we are with our family dinner or lunch but this curry has a unique taste which we get in restaurants now that unique taste can be made at our home too to make our family drool over do try this recipe soon and surprise your family.

4.9
30 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

5
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Ingredients For Matar Paneer Restaurant Style Recipe

Nutrition
value
260
calories per serving
14 g Fat13 g Protein20 g Carbs6 g FiberOther

Current Totals

  • 14 g Fat
  • 13 g Protein
  • 20 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    13 g
  • Fiber
    6 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    313 mg
  • Iron
    2 mg
  • Vitamin A
    1319 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    99 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    67 mg
  • Manganese
    4 mg
  • Phosphorus
    227 mg
  • Selenium
    13 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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