Masaledar Rajasthani Gatta Pulao is a flavorful and spicy rice dish from the state of Rajasthan in India. It is made with basmati rice cooked with spices and a special ingredient called 'gatta', which are gram flour dumplings. The gatta dumplings are first boiled and then added to the rice along with a mix of aromatic spices. This dish is a complete meal in itself and is often served with raita or yogurt on the side.
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