Masaledar rajasthani gatta pulao Recipe

Recipe By Slurrp

Masaledar Rajasthani Gatta Pulao is a flavorful and spicy rice dish from the state of Rajasthan in India. It is made with basmati rice cooked with spices and a special ingredient called 'gatta', which are gram flour dumplings. The gatta dumplings are first boiled and then added to the rice along with a mix of aromatic spices. This dish is a complete meal in itself and is often served with raita or yogurt on the side.

4.1
18 Rating - Rate
Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

Ingredients For Masaledar rajasthani gatta pulao Recipe

Directions : Masaledar rajasthani gatta pulao Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
1235
calories per serving
16 g Fat26 g Protein241 g Carbs16 g FiberOther

Current Totals

  • 16 g Fat
  • 26 g Protein
  • 241 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    241 g
  • Protein
    26 g
  • Fiber
    16 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    120 mg
  • Iron
    18 mg
  • Vitamin A
    592 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    54 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    30 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    286 mg
  • Manganese
    6 mg
  • Phosphorus
    509 mg
  • Selenium
    5 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Slurrp

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.