Low-Carb, Twice-Baked Cauliflower Casserole Recipe

Recipe By All Recipes

Here's a low-carb, casserole-based twist to the twice-baked potato recipe for those looking for a tasty alternative.

3.9
17 Rating - Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook

ingredients serves

6
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Ingredients For Low-Carb, Twice-Baked Cauliflower Casserole Recipe

Nutrition
value
115
calories per serving
8 g Fat4 g Protein6 g Carbs1 g FiberOther

Current Totals

  • 8 g Fat
  • 4 g Protein
  • 6 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    87 mg
  • Iron
    0 mg
  • Vitamin A
    81 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    15 mg
  • Manganese
    0 mg
  • Phosphorus
    70 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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