Quinoa And Vegetable Slice Recipe

Cooking Directions

• STEP 1.Preheat the oven to 180掳C (350掳F). Grease a baking dish with oil.
• STEP 2.In a large bowl, combine cooked quinoa, grated zucchini, diced bell peppers, chopped spinach, diced onion, and minced garlic.
• STEP 3.Add eggs, flour, grated cheese, dried herbs, salt, and pepper. Mix well to combine.
• STEP 4.Pour the mixture into the prepared baking dish. Smooth the top with a spatula.
• STEP 5.Bake for 30-35 minutes, or until golden and set.
• STEP 6.Allow to cool slightly before slicing into squares or rectangles.
• STEP 7.Serve warm or cold, as a main course or a side dish.

Cooking Tips

• You can add other vegetables like grated carrot or corn kernels.
• Feel free to use your favorite herbs and spices for added flavor.
• Leftovers can be stored in the refrigerator for up to 3 days.

Storage and Serving

• To reheat, place in a preheated oven at 180掳C (350掳F) for 10-15 minutes.
• Serve with a side salad or steamed vegetables for a complete meal.
• This slice can also be enjoyed cold as a healthy snack or lunchbox option.