Lime Black Pepper And Ginger Beef Stir-Fry Recipe

Ingredients For Lime Black Pepper And Ginger Beef Stir-Fry Recipe

• 2 tablespoon Lime juice
• 1 tablespoon Finely grated ginger
• 2 Garlic Cloves, Crushed
• 2 tablespoon Soy sauce
• 1 teaspoon Cracked black pepper
• 500 gram Coles australian beef scotch fillet, thinly sliced
• 1 tablespoon Peanut oil
• 1 Red onion, cut into wedges
• 1 Red capsicum, chopped
• 1 Large carrot, thinly sliced diagonally
• 425 gram Can baby corn spears, halved lengthways
• 1 bunch Pak choy, trimmed, quartered lengthways
• 2 teaspoon Cornflour
• 0.6699999999999999 cup Beef Stock
• Steamed jasmine rice, to serve