Lentil, Chicken Sausage, And Sweet Potato Soup Recipe

Cooking Directions

• STEP 1.In a large pot, heat olive oil over medium heat. Add onions, carrots, and celery, and cook until softened.
• STEP 2.Add garlic, lentils, chicken sausage, sweet potatoes, and chicken broth to the pot. Bring to a boil, then reduce heat and simmer for about 30 minutes, or until lentils and sweet potatoes are tender.
• STEP 3.Season with salt, pepper, and any other desired spices. Serve hot and enjoy!

Cooking Tips

• You can use any type of lentils for this soup, but red or green lentils work best.
• Feel free to add other vegetables like spinach or kale for extra nutrition.
• If you prefer a thicker soup, you can blend a portion of it using an immersion blender.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the soup on the stovetop or in the microwave until heated through.
• Serve the soup with crusty bread or a side salad for a complete meal.